Press Release
FOOD & WINE MAGAZINE
SELECTS THE TOP AMERICAN WINES
Elias Fernandez of Shafer Vineyards named Winemaker of the Year,
Cayuse Vineyards chosen as most promising
New York, NY (August XX, 2002) — Dana Cowin, Editor in Chief of Food & Wine magazine,
announces the winners of the sixth annual American Wine Awards. These awards honor the best wines
both under and over $20 and name the winemaker of the year, the most promising new winery, the best
importer and the best new wine shop. Details about the winners are included in Food & Wine’s special
October wine issue, on newsstands September 17.
Dana Cowin says, “Our annual wine awards make the daunting task of picking an outstanding bottle
easy for our readers. And they highlight important trends. This year’s list, for instance, proves that
Washington State’s winemakers are really making a name for themselves, with seven awards going to
that region.”
WINEMAKER OF THE YEAR: Elias Fernandez, Shafer Vineyards, Napa, CA
MOST PROMISING NEW WINERY: Cayuse Vineyards in Walla Walla, WA
BEST NEW WINE SHOP: Bin 604 Wine Sellers in Baltimore, MD
BEST WINE IMPORTER: Mannie Berk, The Rare Wine Co. in Sonoma, CA
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BEST WINES $20 & UNDER
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BEST WINES OVER $20
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Sauvignon Blanc
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2001 St. Supéy
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Rochioli Russian River
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Chardonnay
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2000 Columbia Crest Grand Estates
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1999 Beringer Sbragia Limited-Release
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Riesling
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2001 Hogue Cellars
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2001 Eroica
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Merlot
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1998 Waterbrook
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1999 Swanson
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Pinot Noir
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2000 Saintsbury Garnet
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1999 Merry Edwards Klopp Ranch
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Zinfandel
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1999 Ravenswood Vintners Blend
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1999 Robert Biale Monte Rosso
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Syrah
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2000 Renwood Sierra Series
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1999 Shafer Vineyards Relentless
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Cabernet Sauvignon
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1999 Chateau Ste. Michelle
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1998 Quilceda Creek
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Bordeaux-Style Blend
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N/A
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1998 Joseph Phelps Insignia
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